THE Made from a delicious pure butter croissant dough, this 85 g puff pastry bun in a spiral shape is an iconic base for making premium and surprising burgers and desserts, such as the currently trendy New York Roll! 36967 BUN’N’ROLL 85 G X 50 try shops o f...
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THE Made from a delicious pure butter croissant dough, this 85 g puff pastry bun in a spiral shape is an iconic base for making premium and surprising burgers and desserts, such as the currently trendy New York Roll! 36967 BUN’N’ROLL 85 G X 50 try shops o f pas ta r s T he What is the NEW YORK ROLL? It’s a round Viennese pastry with a lovely golden puff pastry, filled with cream, spread or ganache, and decorated with icing or toppings for the finishing touch. There are many versions of the New York Roll to discover: chocolate, pistachio, praline, orange On social media blossom and also savoury versions to satisfy every more than 30 million desire! views on TikTok How to prepare a NEW YORK ROLL? Ingredients Tools + Piping nozzle + Bun’n’Roll + Perforated circle + Diplomat cream + pastry tray + Icing + baking paper + Topping 10 cm diameter height 3.5 cm
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