The balanced polyol distribution of Ingredion’s MALTISWEET® B and MALTISWEET 3145 maltitol syrups are designed to allow you to easily replace the sugar and corn syrup in your existing “gummi” formulation with little or no change to your current...
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The balanced polyol distribution of Ingredion’s MALTISWEET® B and MALTISWEET 3145 maltitol syrups are designed to allow you to easily replace the sugar and corn syrup in your existing “gummi” formulation with little or no change to your current manufacturing process. The end result is a high quality gummi candy having similar taste, texture, and appearance to its sugar counter-part. Visit our website to learn more about Ingredion’s expertise, view our vast portfolio of polyol sweeteners and contact us for more information.
http://www.cornproductsus.com/Ingredients/sweeteners/Pages/polyols.aspx
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