HI-MAIZE® resistant starch, a natural dietary fiber has proven benefits for healthy weight, glycemic and energy management as well as digestive health. Our experts can help you replace up to 20% of flour in snacks, cookies and other baked goods without...
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HI-MAIZE® resistant starch, a natural dietary fiber has proven benefits for healthy weight, glycemic and energy management as well as digestive health. Our experts can help you replace up to 20% of flour in snacks, cookies and other baked goods without adversely affecting processing. Learn how Ingredion’s expertise and ingredient portfolio can help you add proven nutritional benefits to your baked goods.
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