Three Main Categories of Spoons
A general definition of a spoon is an utensil use in food preparation as well as to serve food.
The material used to make a
spoon include metal, wood, porcelain and plastic.
The quality of these material varies depending on...
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Three Main Categories of Spoons
A general definition of a spoon is an utensil use in food preparation as well as to serve food.
The material used to make a
spoon include metal, wood, porcelain and plastic.
The quality of these material varies depending on the cost.
Example: high
quality metal such as silver are high cost as compared to commonly used aluminum type.
While plastic material can varied
from high quality type to cheap disposable plastic.
Spoon can be categorized into three common type of utensils namely: Eating, Cooking and Serving utensils.
They are briefly
described below:Eating utensils - are plastic appetizer spoons mainly use to aid the transfer of food or drink from its container to your
mouth.
It is a common member of a dinning set.
Although these type of spoons are normally used at dinning table, there are
now quite commonly used at free standing buffet or B-B-Q type of serving.
Even among the eating spoons, there are various
shapes and sizes and their are n
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