SCHOOL MENU FOR MAY. Wednesday, 2nd. Tuna pasta & French omelette with serrano ham and lettuce. Yoghurt. Thursday, 3rd. Runner beans with potatoes & grilled pork loin slices. Fruit. Friday, 4th. Home-made soup, roast chicken with potatoes. Fruit. Monday,...
More
SCHOOL MENU FOR MAY. Wednesday, 2nd. Tuna pasta & French omelette with serrano ham and lettuce. Yoghurt. Thursday, 3rd. Runner beans with potatoes & grilled pork loin slices. Fruit. Friday, 4th. Home-made soup, roast chicken with potatoes. Fruit. Monday, 7th. Cubana style rice & breaded fish fillets. Fruit. Tuesday, 8th. Chickpeas & meatballs with tomate sauce. Fruit. Wednesday, 9th. Swiss chard with potatoes & grilled chicken breast with mushrooms. Fruit. Thursday, 10th. Macaroni pasta & grilled pork loin slices and lettuce. Fruit. Friday, 11th. Paella & serrano ham, cheese and tomato slices. Fruit. Monday, 14th. Lentils with rice & grilled sausages with tomato sauce. Fruit. Tuesday, 15th. Runner beans with potatoes & turkey fillets with chips. Yoghurt. Wednesday, 16th. Carbonara spaguetti & French omelette with Turkey ham. Fruit. Thursday, 17th. ‘Brava style’ potatoes, breaded fish fillets with lettuce. Fruit. Friday, 18th. Home-made soup, breaded chicken fillet with lettuce. Fruit.
Less
