The common questions about food allergies – answered! Each year researchers are devoting time and resources to discovering the underlying causes of allergies. According to Allergy & Anaphylaxis Australia, food allergies alone affect 1 in 50 adults and 1 in...
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The common questions about food allergies – answered! Each year researchers are devoting time and resources to discovering the underlying causes of allergies. According to Allergy & Anaphylaxis Australia, food allergies alone affect 1 in 50 adults and 1 in 20 children across the nation. Severe food allergies, such as nut allergies, often have parents extremely concerned about their child’s health and any potential risks they might be unaware of. So, what do you need to know? Here are the answers to all your common questions about food allergies. What are the signs of an allergic reaction? Regardless of whether or not you have a history of food allergies in your family, it’s important to watch for the following signs of an allergic reaction in your child: Hives Wheezing, difficulty breathing or asthma symptoms A runny nose or sneezing Red or watery eyes Swelling of the face, lips and eyes Tingling mouth
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