MENU FOR MARCH

MENU FOR MARCH FRI 1 Macaroni, chicken breast with lettuce and fruit. MON 4 HOLIDAY TUES 5 Stew soup, hamburgers with chips and yoghurt. WEDNES 6 Chickpeas with sausage, fish with mayonnaise and fruit. THURS 7 Riojan potatoes, baked chicken thighs with... More

MENU FOR MARCH FRI 1 Macaroni, chicken breast with lettuce and fruit. MON 4 HOLIDAY TUES 5 Stew soup, hamburgers with chips and yoghurt. WEDNES 6 Chickpeas with sausage, fish with mayonnaise and fruit. THURS 7 Riojan potatoes, baked chicken thighs with lettuce and yoghurt. FRI 8 Cuban rice, pork loin with lettuce and fruit. MON 11 Pasta spirals, bacon rolls with lettuce and yoghurt. TUES 12 Vegetables, meatballs with sauce and fruit. WEDNES 13 Lentils with rice, booklets tenderloin with lettuce and fruit THURS 14 Spicy potatoes, fish with lettuce and yoghurt. FRI 15 Paella, mixed plate and juice. MON 18 Chickpeas with sausage, sausages with potatoes and fruit. TUES 19 Stew soup, chicken stew with potatoes and yoghurt. WEDNES 20 Vegetables, pork loin with mushrooms and fruit. THURS 21 Macaroni, omelette with turkey ham and yoghurt. FRI 22 Spicy potatoes, veal escalope with lettuce and fruit. MON 25 Noodle casserole, fried mixed plate with lettuce and fruit. TUES 26 Lentil Less